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Okra
All garden plants have a history with the various trails they took to find their way into our fields. The huge and mysterious continent of Africa, especially around Ethiopia, was home not only to our ancestors, but also the ancestors of many cultivated plants. This is where okra came from. History is obscure and uncertain,…
Why Compost Works and Chemicals Don’t
The secrets of manuring are now being discovered in the fields of soil microbiology, and the incredibly rich interrelationships there. When we choose to refuse chemical fertilization, we instead rely on these complete interactions to supply our crops with the nutrients they require for proper growth. At the top of the list is nitrogen, and…
Plan Your Plantings
Planning plantings to provide people who’ve previously pledged payments with plenty of produce places particularly peculiar and perplexing parameters around the potential possibility of periodic over productions. It is way too easy to grow way too much. Our first plantings pose no problems. We can never grow too many onions or potatoes. These storage crops…
The Gardens Are Still Producing
As it is mid-November, it’s not surprising that people say to me, “I guess you are done with your gardening.” My answer does surprise them. “No, the gardens are still producing like crazy and we’ll be delivering vegetables for another six weeks.”
A Look Back at Biodynamic Conference 2014
The Southeast annual biodynamic event went off without ahitch as once again our log cabin became transformed into a conference center. About 150 folks roam about for a few days of fun and feasting, most of themcamping in the field. Speakers came from as far away as Oregon and Costa Rica,along with a good representation…
Plants for Your Garden
If you garden in Middle Tennessee, here are a few ideas to consider. In April, plant a few rows of Detroit Dark Red beets, an old fashioned, tried and true heirloom. We have learned to make a four inch wide furrow and sprinkle the seed in it, firm them in, and then cover lightly. Thin…
