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Garlic Scape & White Bean Dip
You need to balance the flavors carefully here or it goes off track.
Ndiwo Za Mpiru Wotendra
(Mustard Greens w/ Peanut Sauce) I’m trying to help you all use mustard greens. –Alan
Zesty Salsa for Canning
I made a lot of this salsa last year and was very pleased. I ate homemade salsa all winter long and into spring! –Alan
Too Much Sun
We sat in the field, letting the sun kiss our skin while we watched the butterflies and fairies play, and the wildflowers and grass dance. Our fingers worked to pull up the weeds that were choking the garlic and stealing their food, and in return they thanked us, one by one, with a deep sigh…