Zesty Salsa for Canning
I made a lot of this salsa last year and was very pleased. I ate homemade salsa all winter long and into spring! –Alan
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Garlic Scape & White Bean Dip
You need to balance the flavors carefully here or it goes off track.
Colcannon
Note: bacon, ham, or their drippings are traditional and add a lot of flavor.
Sweet Potato Wedges with Lemon
These were part of the Saturday night meal for the conference. They were a great combination of sweet and savory. –-Alan