When is compost ready!?
When is Compost Ready? | Volunteer Gardener
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Spring Equinox 2016: Feedback Form
Spring Equinox has come and gone, and we are still walking around as if in a dream from all the great energy that you all brought to our farm. How thankful we are to have so many people bring such goodness to the farm that the plants in the upcoming season can then use to…
I Love Organic Gardeners
I enjoy being around organic gardeners. They are a fun and inquisitive bunch, with lots of questions and unique experiences. Every garden is different, an artwork of soil, plants, and animals created by an artist with dirty fingernails. Winter time offers several area conferences for us all to run shoulders with each other. Last weekend…
Summer
A slow wet spring delayed garden work for a few weeks, but June found us busy as bees. The weeds are growing like weeds, and the vegetables are right behind them. It’s been a great growing season as long as you ignore the calendar. Monday deliveries of fresh produce have been lettuce, radish, onion, beet,…
Fall Crops
by Jeff Poppen By mid-August I have changed my box of seeds. The last of the summer crops are planted, and it’s time for the fall ones. Although a few rows and beds of cabbage and lettuce are in to make transplants, I patiently wait until August 15 before I go crazy. The onion field…
Fermentation Workshop with Sandor Katz
Ever wanted to meet the world-famous fermentation guru and author, Sandor Katz? Now is your chance to spend the day talking ferments, picking vegetables, and learning how to make kimchi and sauerkraut with Sandor himself! Arrival is at 9:30 am, then we will go around the farm at 10am picking all the vegetables you will…
Hellbenders
Have you ever seen a hellbender? It is a two-foot long salamander that lives in the creeks that flow up to the Barren River. I’ve seen them twice, about 25 years ago, in the Long Hungry Creek. The state biologist and the curator of the Nashville Zoo at Grassmere is looking for signs of hellbenders. We…