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Autumn Minestrone Soup
This recipe is excellent! Warm and filling for cold nights, I always make too much and freeze some for later.
Colcannon
Note: bacon, ham, or their drippings are traditional and add a lot of flavor.
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Love this recipe especially since we grow most of these vegetables. I add a cup of chopped celery and an extra cup of corn to each batch. I make three batches anI then waterbath- can the jars so we have a supply all winter.