First Press Release: TN Local Food Summit 2016
The 6th annual Tennessee Local Food Summit is at TSU’s downtown Avon Williams campus on December 2-4 this year. Local food means many more jobs, food security, better health and revitalizing family farms.
According to Joel Salatin, “Local integrity food will enjoy a huge boost from the Tennessee Local Food Summit in December. For enthusiasm, inspiration and how-to, this is the place to be.”
Joining Salatin will be Sean Brock, Hugh Lovel and other leaders spearheading the local food movement. Expect a vibrant trade show, invaluable networking and plenty of local food. Brought to you by Barefoot Farmer, LLC and Tennessee State University College of Agriculture, Human and Natural Sciences.
For more information, please visit tnlocalfood.com.
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