Category Archives: Recipes

African Peanut Soup w/ Mustard Greens

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Ndiwo Za Mpiru Wotendra

(Mustard Greens w/ Peanut Sauce) I’m trying to help you all use mustard greens. –Alan

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Arugula and Goat Cheese Mashed Potatoes

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Colcannon

Note: bacon, ham, or their drippings are traditional and add a lot of flavor.

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Potato, Garlic, & Arugula Soup

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Garlic Pickled Mustard Greens

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Curried Mustard Greens with Kidney Beans

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Mustard Greens Pesto on Pasta with Shiitake Mushrooms and Smoked Mozzarella

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Swiss Chard w/Peppers and Garbanzos

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Sausage, Potato and Swiss Chard Soup

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Sweet Potato, Chard, and Mushroom Vegan Quesadillas

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Lentil Stuffed Peppers

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Sweet Potato Wedges with Lemon

These were part of the Saturday night meal for the conference. They were a great combination of sweet and savory. –-Alan

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Tofu and Rice Stuffed Peppers

Note about peppers: Since we have bullhorn peppers, recipes calling for bell peppers will have to be altered a bit. I lay the pepper down and slice off a long strip along the top-facing side for access to the entire … Continue reading

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Vegan Stuffed Butternut Squash

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Chipotle Smashed Sweet Potatoes

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Eggplant Rolls with Spicy Tomato Sauce

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Syrian Pumpkin Patties

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Pumpkin Hummus

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Moist Pumpkin Bread

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